The Journal

A new chapter for L'Annexe: our ambition to become the best restaurant in Chartres
Discover the new phase of L'Annexe in Chartres: new chef, new vision and a clear ambition – to become the best restaurant in Chartres.
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Why Our Fries Have Changed — and Why It's Better That Way
They're still homemade. But today, our fries are also better prepared: crispy, golden, and just right. We'll tell you why.
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Our values – a choice, not a trend
Local, sincere, and warm – at L'Annexe!, our values aren't marketing-driven: they live in every gesture, every dish, every smile.
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A new page for L'Annexe! — led by Julia and Stéphane
Discover the story of Stéphane and Julia, a passionate couple who have made Chartres their new home, and of L'Annexe!, a family restaurant that reflects their image.
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